Hello, and thank you so much for stopping by! My name is Jaeme and I am the owner/baker at Glutenus Minimus Baked Goods. My love of baking is genetic as far as I can tell. My Great Grandmother was a phenomenal baker and that skill seems to have been passed down to my mom and then on to me.
In my mid-twenties I was diagnosed with a wheat allergy. At that time it wasn't cool to be gluten free, so options were limited and I was very nervous to try non-wheat baking. Fast- forward to 2020 and I began to have some minor health complications, plus there was this whole pandemic thing that left me with some time on my hands. I was tired of rock hard, overpriced, disappointing bread so I attempted my first home made gluten free artisan loaf, which turned out pretty well. From there I started making cupcakes, of all variety of flavour. These were received with rave reviews from friends and family. At that point, with some encouragement from the above, I decided to take the leap and start a side business.
Thus Glutenus Minimus was born! I'm so happy you've found my little passion project and I hope you find something special here!!